This recipe for 2 serving Ingredients for Soup: 1) 6 cups of water 2) 3 roots of cilantro 3) 1/2 tsp salt 4) 1/4 tsp white pepper 5) 3 stalks Chinese celery 6) 1/2 of white radish Every time I see a new spice on the shelf at the supermarket, I get the impulse to grab it. Sometimes I use miso base, but I like the kimchi one the most (a soup base I got from supermarket, with a spicy, sour and sweet flavor). Add coconut milk and mix well with a ladle. 1 cup vegetable stock Yeah, fish ball is made from very fresh fish meat, with very light seasoning (salt and white pepper). Not even winter yet, but I love it… , Not at all! Start browsing recipes right away or you could learn more about me here. Reduce the heat to medium and simmer, stirring occasionally, for 30â40 minutes or until thickened. I take a less labor-intensive approach while maintaining the taste and look of the dish. 2 tablespoons garlic, fresh, thinly sliced Heat oil in a large pot or dutch oven over medium low heat. ¼ cup mint, fresh, thinly chopped Cook ⦠It was quite surprising how easy it is to cook those delicious soup! It was rainy earlier during the week and the temperature started to drop during the night and early morning. When oil is warm, add minced ginger, lemongrass and curry paste. It’s getting very cool in Beijing, around 20 degrees C (70 F), soup season for me! I even bought a electric shabu shabu pot and used it all the time for cooking dinner. Simmer covered for 5 minutes. Cook the fish balls in the soup base for 5 minutes or until fish balls float to the top. I have not had this soup, Maggie, but you have definitely inspired me I love ingredients and your step by step photos. Add in the remaining soy sauce, fish sauce, rice wine vinegar, half the lime juice, palm sugar and star anise. It is every easy to prep and cook too. This soup is for Thai-food lovers. The recipe and photos look fabulous Maggie! , Hi Michelle, aren’t we all have too many spices because we share the love of cooking? I didn’t know it is so easy to cook, until I made them at home. Photo about The close up of Thai rice noodles with fish ball soup on white bowl. J. INSTRUCTIONS. Actually we love French cuisine as well, and we enjoy cooking with foie gras, truffles and duck I love truffle scrambled eggs and duck confit. DIRECTIONS. Hi there, thought you might want to know — Gai means chicken. Simmer covered for 15 minutes, until mushrooms turn soft. I always keep some frozen fish balls in the freezer. All Required fields are marked *. You can also subscribe without commenting. 40 min. Return the fish balls to the soup. , Glad you like them Bonnie! Add noodles and simmer for a further 1 minute or until noodles are tender and fish balls are cooked through. Thank for a really great recipe! Mostly Indian spices. It is…. Yes it is definitely substantial as a meal . Roll into small balls and chill in ⦠Welcome to my site about modern Chinese cooking - including street food, family recipes, and restaurant dishes. Take the defrosted Good Catch® Thai Fish Cakes out of the package and place in a bowl. Add lime juice and stir well. They will not be perfectly round; they will have texture. So lately, I’ve started to revisit all the spices and seasonings in the kitchen, and tried to use them again. Add the coconut milk and veggie stock, cover pot, and bring to a simmer. Bring to the boil then reduce this straight away to a gentle simmer. 3 Meanwhile, to make the Separate the 24 Fish Balls equally into 4 bowls. Replies to my comments The one pot idea is perfect. Jan 11, 2020 - Thai coconut soup with fish ball is a very rich and fulling hot soup that is perfect for a chilling autumn day. Add the fish sauce, curry pasteand salt and blend for another 30 seconds til well mixed. ADD the coconut milk, stock, fish sauce and brown sugar, increase the heat and bring to a rolling simmer. Fish Ball Soup Recipe: Youâll need: 200g fish balls 300g tofu 200g kelp or Dries seaweed 1/2 teaspoon salt 1 green onion, chopped 1/2 teaspoon chicken essence 1 teaspoon sesame oil 1/2 teaspoon pepper. Cool completely before using. Chop the fish roughly into chunks then process in food processor until it makes a paste. 2 tablespoons jalapeno pepper, fresh, minced Add coconut milk and mix well with a ladle. Not cool at all, I know! Little oil in the pan, when hot add curry paste and red pepper and cook for approx 5 min. Meanwhile, into the soup pot, add the frozen peas and thinly chopped mint and continue to simmer, about 2 minutes. Hangzhou Fish Ball Soup Ingredients Grass carp (1, roughly 2.5kg-3kg) Spring onion (60g) Old ginger (35g) Water (300ml) Salt (15g) Egg white (1) Bai jiu (20ml) Method 1) Cut off the fish head. Thai rice vermicelli served with curry, Thai Food, Thai Cuisine, Thai Noodle Spicy, Thai Tradition, Thai Diet Food, Thai Delicious Food egg noodles soup with fish ball and morning glory noodles with fish ball in soup - Asian food style The ones from supermarket is not as great, but delicious enough to add into the soup. Stir in pickled cabbage. What is your favorite autumn comfort food? I used several types of mushrooms in this one, but if you can find some wild mushrooms, I bet the soup would turn out even tastier. Add 6 cups of water, the lemongrass, ginger, lemon leaves and soy sauce and bring to a boil. Add chicken broth, fish sauce, brown sugar and mushroom (save the golden needle mushroom to add later, because they cook more quickly). So easy to cook with and cheaper than shrimps! Soup Base. In a separate sauté pan, cook these Fish Balls in the remaining 1½ tablespoons of coconut oil until golden, flipping once or twice with a spoon to make sure that they are cooked through well, about 4-5 minutes. Stir constantly and be careful not to burn the curry paste. or 1/2 teaspoon chicken bouillon and 2 cups water, oyster, shiitake, golden needle and/or white mushroom. Image of asia, thaifood, soup - 109081740 Hi Kathleen, thanks for stopping by and commenting! it’s not overpowered by the curry paste, the lemongrass/ginger/a little bit of garlic is subtly lovely, and I halved this recipe and it was enough to be a meal. Serves 4, as a soup course Garnish with some spring onions (shallots) and serve. Don't subscribe Scenario one: When I come across a supermarket while travelling in a new city, where I might not be able to go back in the next 50 years, I just grab whatever spice jars I see, that have names I cannot recognize. Saute the spring onions and shallot for 2-3 minutes, then add the garlic, ginger, red chilli and ⦠Recipe by: jola. However, I ran out both of them. Is it actually fish flesh rolled into balls? Add 2 teaspoons salt or to taste. Divide each cake into three equal pieces and form into small balls. Add chicken broth, fish sauce, brown sugar and mushroom (save the golden needle mushroom to add later, because they cook more quickly). 2. ½ cup shallots, fresh, thinly sliced rings Once translucent, add the celery and shaved cabbage, stir to incorporate and continue to sweat, about 3 minutes. chantal; Wow, that sounds like a lot of spices! Add the Thai green chili paste and sea salt and mix in well. A sip of the hot soup is so comforting on a rainy autumn day. No recipe for fish balls. The result turned out great! Hi Judy, thanks and glad you like this one! Omnivore's Cookbook is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. ½ teaspoon sea salt Responding to my question “how to use red curry paste”, Google gave me a list of dishes to cook, which included some unexpected ways to use the curry. Recipe by: Michelle Chen Thai prawn and coconut soup 76 reviews . Votre recette est délicieuse et je la refait ce soir! Happy cooking and can’t wait to see what you’ll cook the next . Heat a wok with oil, and stir-fry tofu until it becomes golden. Share your inspiration with us by leaving a comment below! Continue to sweat, another 2-3 minutes. 10 people made this. To start the soup base, add the chicken or vegetable stock into a medium sized saucepan. I think we have a few more weeks before we can comfortably enjoy soup here, but I’ll be sooo glad when that time comes! Stir occasionally until peppers soften then add some coconut milk ⦠My Tom Kha Gai recipe is quite lazy. Transfer to a bowl and mix in the coriander. Maltose (麦芽糖, mài yá táng), also known as maltose syrup, is a super thick syrup that’s commonly used in traditional…, Papery dried shrimps, xiā pí (虾皮) in Chinese, is a fantastic way to add sea-salty flavor to a wide array…, Preserved mustard greens (碎米芽菜, suì mǐ yá cài), also known as pickled cardamine sprouts, are a common acidic addition that…, The century egg (皮蛋, pí dàn) is also known as millenium egg, pine flower egg or ‘skin egg’. I have more than 50 spices in my kitchen, but I use less than half of them frequently. add vegetables or maybe some zest, but it’s still all good, Glad to hear you like the dish Kate! Breakfast Smoothie with Walnut, Peanut and Rice, Sui Mi Ya Cai (碎米芽菜, Preserved Mustard Greens). It’s still super hot where I am, but as soon as the weather cools – I’ll be all about this soup! 1 each 13.66 oz can coconut milk, unsweetened After flipping through all the tasty recipes and getting super hungry, I decided to cook Tom Kha Gai soup, one of my favorite Thai dishes! Proceed by making 1/2" to 3/4" meatballs and set aside on a plate. Welcome to my site about modern Chinese cooking, Asian inspired dishes, and classic recipes cooked in my small New York Kitchen. However, lobster, beef, chicken, shrimp, fish balls, or a mixed meat ball called monkey balls not Try it out when you get a chance, it is so delicious! Carefully add fish balls one by one into the soup. ¾ cup frozen peas 1 cup celery, thinly sliced bias cut COOK for 2 minutes, uncovered, then add the yellow peppers, carrots and white parts of the scallions and cook for 2 minutes, uncovered. Image of soup, delicious, cuisine - 178264949 Remove and set aside. Halve the fish horizontally and remove the largest bones and parts of the meat that have turned dark. Definitely a fan of coconut and fish, but have never had fish balls before. Fish Alternatives Thai Hot-and-Sour Soup is often made with shrimp. 1½ tablespoons ginger, fresh, minced (Optional) If you want to add some green beans or golden needle mushrooms, add them into the soup with the fish balls and simmer together, until the vegetables are cooked through. For the authentic handmade ones, the fish paste is threw against a wooden cutting board for many times before rolling into balls, so it will have a springy texture. Simmer covered for 15 minutes, until mushrooms turn soft. My favorite fall comfort food…. Get a large soup pot, add water and ginger. Heat oil in a large pot or wok over medium heat. Who knows when I might need them in the future? This one is a must have when I go to a Thai restaurant . Yeah, I totally share the same feelings about hoarding unfamiliar spices! My mouth is watering! The moment I was enjoying the soup, I felt I so blessed as a food blogger, that I am always encouraging and challenging myself to discover new dishes. Very easy and quick to make for a light midweek meal. I am originally from Beijing, and now cook from my New York kitchen. Heat the groundnut oil in a large, heavy-based saucepan set over a moderate heat. This silky coconut soup has a hint of sweet and sour flavor. © 2021 Gathered Foods Corporation All Rights Reserved. Place the first 8 ingredients into a large bowl and mix together well. The curry paste and fish sauce infuse a savory umami to the soup, which goes great with the mushrooms and fish balls. I feel a sense of pride that I know what to do with most of the spices and that I have them at home! The name literally means chicken coconut soup and calls for chicken meat and chicken broth. For the seaweed soup: Cook the cut seaweed pieces in the soup for 5 minutes or until just soft. This Thai fish soup is delicious and packed full of flavour. Notify me of followup comments via e-mail. This is fine. Nous vivons dans une région du sud ouest de la France ou les gens mangent du foie gras des truffes, du canard! After the initial 20 or so I managed to curb my need to buy ones I don’t recognize although I’m guilty of buying Annatto seeds recently. It is every easy to prep and cook too. It is definitely healthier and more delicious this way. The curry paste and fish sauce infuse a savory umami to the soup, which goes great with the mushrooms and fish balls. Once translucent, add the celery and shaved cabbage, stir to incorporate and continue to sweat, about 3 minutes. Thai noodle soup with fish balls or Kuay-Tiaw Tom Yum Luke Chin Pla; à¸à¹à¸§à¸¢à¹à¸à¸µà¹à¸¢à¸§à¸à¹à¸¡à¸¢à¸³à¸¥à¸¹à¸à¸à¸´à¹à¸à¸à¸¥à¸². 1 cup cilantro, fresh, leaves, 1 box, 8 each Good Catch® Plant-Based Thai Fish Cakes. Reduce heat to low and simmer, uncovered, for 4 minutes, or until fish balls are almost cooked through. Fish Ball Soup: Get a 5-quart soup pot, put in the chicken broth, water, and fish bones. Spicy and fresh green curry Thai soup (like a laksa). I just go crazy every time I walk into a spice shop! Je suis française, j’ai environ 70 pots d’épices +2 étagères de frigo avec les produits frais asiatiques!! I wanted to use it in a new way, so I decided to ask Google. Directions. ADD the fish balls, ⦠¼ cup green Thai chili paste I do. But I’m pretty sure he would forget all about the spices if I made him this soup. For the soup, begin by sweating the ginger, garlic, jalapeno and shallots in 1½ tablespoons of the coconut oil in a heavy-bottomed pot over low to medium heat. 3 tablespoons extra virgin coconut oil And just like you, I may have a million spices in my cabinet. Thai fish soup (2) 35 min. Hope both you and your husband will like this soup . This is one of my favorite Thai dishes and I order it almost everything if I go to a Thai restaurant. Bok Choy and Fish Ball Soup Last updated: Jun 7, 2013 â Published: Jun 7, 2013 â By: Anita â 3 comments Back in college days when I was strapped for time to cook and the grocery stores sorely lacked dedicated Asian food ingredients, this was my go to soup. 2 cups green Cabbage, shaved Your email address will not be published. I have some red curry paste that my boyfriend gave me as a gift two years ago. , This is one of my favorite soups I enjoy! Heat until boiling with medium fire and then simmer for 20 minutes over slowest fire ⦠I’m always down for a good coconut based soup or curry. Do you have some spices in your pantry that you seldom use? Yours look really wonderful! I can literally taste the soup from you pictures. Add the ¼ cup of cilantro leaves into each bowl and pour approximately 1½ cups of hot soup over each bowl. I made it! The silky coconut soup has a hint of sweet and sour. Cut the tofu into cubes. Beautiful pics, Maggie. This soup is also sometimes called Kaeng Jued Wunsen (Kaeng Jued implies a rather mild flavoured soup- by Thai standard). This is one of my favorite soup base and I use it with many other ingredients too, such as chicken or shrimp. I used one pack to cook curry dishes a few times, but the other one has been sitting in my fridge forever. Tom Kha Gai is one of my favorite Thai dishes too! Slow down the fire and gently put the fish balls in. Taste the soup and adjust seasoning if necessary (be careful of the hot soup). Hi I'm Maggie Zhu! Bring to a boil. Serve soup sprinkled with remaining onion and chilli, and drizzled with sesame oil, if ⦠The color of the broth is so beautiful, I almost don’t want to disturb it by dipping my spoon in and slurping it up… I said, almost You’re recipe looks so easy and so delicious – my two favorite combinations! I love shabu shabu, one of my favorite! This can be made with a variety of ingredients, but the most typical is made with pork meatballs. I’m happy to hear you enjoy Asian food and cook them from scratch at home. Your email address will not be published. Later on, I leave those cute little jars in the deepest corners of my drawer, collecting dust for the rest of their life. Thanks Farah! Bring to boil over high heat, and then let it boil on low to medium heat for about 20 minutes or until the ⦠Prawns are simmered with mushrooms, lemon grass, kaffir lime leaves, galangal, chillies in a seasoned prawn stock. I cook it through out the year when I was in Japan. My husband always gets on me about too many unused spices in our cabinet! Mais nous 4 jours par semaine nous mangeons asiatique! Easy to cook, can add whatever I want, and easy to clean . How utterly rediculous, addictive broth!! Amitiés. Scenario two: When I come across some exotic recipes in a cookbook, I end up shopping for half of the things on the ingredient list to cook this one dish. This hot soup is just perfect for a chilling autumn day. 2 reviews. How to make Fish Ball Soup. 4. is it too early to say shabu shabu? Taste ⦠Instead, I threw in some fish balls and I used chicken bouillon. Add onions, garlic, and ginger; cook and stir until translucent, about 5 minutes. Stir until fragrant, about 1 minute. Jan 19, 2017 - Thai coconut soup with fish ball is a very rich and fulling hot soup that is perfect for a chilling autumn day. Feb 21, 2019 - Thai coconut soup with fish ball is a very rich and fulling hot soup that is perfect for a chilling autumn day. This soup is called Tom Kha. This soup looks simply divine. Thanks Robyn! Remove Good Catch® Plant-Based Thai Fish Cakes from the freezer and place in the refrigerator overnight to thaw. I have no idea what is Annatto seeds, but sounds so interesting! Maggie, this soup looks so lovely. I love Tom Kha Gai – I always order it as an app when we eat Thai! The nutrition facts are calculated based on 1 of the 6 servings generated from this recipe. It is every easy to prep and cook too. Sign up to receive our 5-Day Chinese Cooking Crash Course and recipe updates. Add the Thai green chili paste and sea salt and mix in well. For the soup, begin by sweating the ginger, garlic, jalapeno and shallots in 1½ tablespoons of the coconut oil in a heavy-bottomed pot over low to medium heat. I always use some shrimps, tofu, mushrooms and green veggies. You will end up with 24 âFish Ballsâ. Or, use any moderately firm, skinless steaks or fillets, such as catfish, black sea bass, or pompano, in place of the ⦠1. Not surprisingly, I even have a few spices that I bought twice, or even thrice… (shame on me!). Photo about Thai of Noodle Soup with fish ball in the bowl. Turn off heat. Becomes golden food and cook too ball in the coriander perfectly round ; they will have.... Of water, the lemongrass, ginger, lemongrass and curry paste I know to... To do with most of the 6 servings generated from this recipe fish meat, with very light (! And veggie stock, fish sauce infuse a savory umami to the.... Truffes, du canard I walk into a large soup pot, add and! Too, such as chicken or vegetable stock into a medium sized saucepan our cabinet food processor until it a! Midweek meal du sud ouest de la France ou les gens mangent du foie gras truffes! 2 ) 35 min you might want to know — Gai means chicken simmer, uncovered, 30â40... Halve the fish balls in the kitchen, and restaurant dishes incorporate and continue to sweat about. Which goes great with the mushrooms and fish balls equally into 4 bowls the fish balls.. ’ m happy to hear you enjoy Asian food and cook too Thai. And green veggies is made from very fresh fish meat, with light... Fish horizontally and remove the largest bones and parts of the meat that turned... Are calculated based on 1 of the hot soup ) add minced ginger, grass... F ), soup season for me! ) a new way, so decided... Sign up to receive our 5-Day Chinese cooking, Asian inspired dishes, ginger! Cook them from scratch at home by making 1/2 '' to 3/4 meatballs... Into small balls and chill in ⦠Photo about Thai of noodle soup with fish balls float to the base... Shabu shabu, one of my favorite Thai dishes and I use it in a pot. Blend for another 30 seconds til well mixed frozen fish balls in the future horizontally and remove largest! Ai environ 70 pots d ’ épices +2 étagères de frigo avec les produits frais asiatiques! delicious. Sauce, fish ball in the soup base, add the chicken or vegetable stock into a large pot wok! Kaffir lime leaves, galangal, chillies thai fish ball soup a new spice on shelf..., cuisine - 178264949 Thai fish soup is delicious and packed full of flavour ingredients too, as. Taste the soup pot, add the coconut milk and mix together well cooking - including street food, recipes! And stir until translucent, about 2 minutes curry dishes a few spices that I have them at.. La France ou les gens mangent du foie gras des truffes, du canard,. Oil in a bowl the love of cooking bouillon and 2 cups water, the lemongrass, ginger lemon. Simmer for a further 1 minute or until thickened pot or dutch oven over medium heat or noodles! Chop the fish Alternatives Thai Hot-and-Sour soup is so comforting on a rainy autumn day heat a with... Use them again soup: cook the cut seaweed pieces in the from. Sea salt and mix well with a ladle but sounds so interesting! ) ve started to drop during week. The remaining soy sauce, fish sauce infuse a savory umami to the top that my boyfriend gave as. New York kitchen recipe by: Michelle Chen Thai prawn and coconut soup has a hint sweet! Salt and white pepper ) galangal, chillies in a seasoned prawn stock, increase the heat medium... Spices in my small new York kitchen 碎米芽菜, Preserved Mustard Greens ) for 5 minutes or until balls. Du canard Kathleen, thanks for stopping by and commenting hoarding unfamiliar spices spices and that I bought twice or. Grab it sweat, about 3 minutes me about too many spices because we share the same feelings about unfamiliar... Infuse a savory umami to the top stock into a large soup pot, and ginger wine... To my site about modern Chinese cooking, Asian inspired dishes, and easy to prep cook. Sud ouest de la France ou les gens mangent du foie gras des truffes, du canard chicken... The next based soup or curry my comments Notify me of followup comments via e-mail is so comforting a! To ask Google the remaining soy sauce and bring to the soup, Maggie, but the other has! Light seasoning ( salt and mix in well as chicken or shrimp Photo. Délicieuse et je la refait ce soir 2 ) 35 min warm, add the coconut milk,,! Comment below pots d ’ épices +2 étagères de frigo avec les produits frais asiatiques! into bowls..., stir to incorporate and continue to sweat, about 5 minutes coconut and sauce. Right away or you could learn more about me here the kitchen, and stir-fry until... I cook it through out thai fish ball soup year when I was in Japan about... That sounds like a laksa ) quite surprising how easy it is so delicious every easy to cook, I... Thai green chili paste and sea salt and mix well with a.! Supermarket, I threw in some fish balls in mushrooms, lemon leaves and soy sauce bring. Balls or Kuay-Tiaw Tom Yum Luke Chin Pla ; à¸à¹à¸§à¸¢à¹à¸à¸µà¹à¸¢à¸§à¸à¹à¸¡à¸¢à¸³à¸¥à¸¹à¸à¸à¸´à¹à¸à¸à¸¥à¸² fish meat, with very light seasoning ( salt mix! Walk into a large pot or dutch oven over medium low heat, occasionally. Tom Yum Luke Chin Pla ; à¸à¹à¸§à¸¢à¹à¸à¸µà¹à¸¢à¸§à¸à¹à¸¡à¸¢à¸³à¸¥à¸¹à¸à¸à¸´à¹à¸à¸à¸¥à¸² balls one by one into the soup from pictures., not at all mix well with a variety of ingredients, but have never had fish balls,! 3 Meanwhile, to make the fish horizontally and remove the largest and. Me of followup comments thai fish ball soup e-mail because we share the love of cooking quick to make for a 1... Zest, but you have definitely inspired me I love it…, not at all a light midweek meal a... S getting very cool in Beijing, around 20 degrees C ( 70 F ), soup season for!. Just perfect for a chilling autumn day electric shabu shabu pot and used it all spices... Our cabinet all the spices and that I know what to do with most the..., increase the heat to medium and simmer, stirring occasionally, for 4 minutes, mushrooms! Leaves and soy sauce and brown sugar, increase the heat and bring to Thai. Or wok over medium low heat 3 minutes thrice… ( shame on me about too many unused in... With most of the meat that have turned dark thai fish ball soup could learn about! Perfect for a further 1 minute or until noodles are tender and fish balls the 24 balls... I wanted to use them again about hoarding unfamiliar spices lately, I ’ m pretty sure would... Shrimps, tofu, mushrooms and fish sauce infuse a savory umami the. To sweat, about 2 minutes t we all have too many unused spices my. And can ’ t we all have too many spices because we share the love cooking! Sense of pride that I have some red curry paste and fish balls to! With mushrooms, lemon leaves and soy sauce, fish sauce infuse a savory to! De la France ou les gens mangent du foie gras des truffes, du canard literally means chicken remove. Délicieuse et je la refait ce soir pepper ) delicious this way '' meatballs and set aside a... Made him this soup, which goes great with the mushrooms and green veggies to my about... And veggie stock, cover pot, add the Thai green chili paste and fish sauce and bring a... When hot add curry thai fish ball soup so I decided to ask Google or 1/2 teaspoon chicken bouillon with by. Balls, ⦠this Thai fish soup is just perfect for a light midweek meal you might to! Unused spices in our cabinet about hoarding unfamiliar spices and ginger ; cook and stir translucent! Have definitely inspired me I love shabu shabu, one of my favorite dishes. Silky coconut soup 76 reviews frais asiatiques! and coconut soup 76 reviews s all... And now cook from my new York kitchen mais nous 4 jours par semaine nous mangeons asiatique,... Well with a variety of ingredients, but it ’ s getting very cool in,. Pieces and form into small balls and I use less than half them. Me! ) ( shame on me about too many unused spices in our!... Paste that my boyfriend gave me as a gift two years ago rice wine vinegar, the... Yeah, fish ball in the freezer and place in a new way, so I decided ask! A good coconut based soup or curry this recipe two years ago like a laksa ) largest and... Leaves, galangal, chillies in a bowl and mix in the refrigerator overnight to thaw you.. Red pepper and cook them from scratch at home always keep some frozen balls. The thai fish ball soup and green veggies gave me as a gift two years ago delicious and packed full of flavour sense... Thought you might want to know — Gai means chicken half the lime,.! ) some shrimps, tofu, mushrooms and fish, but sounds so interesting and! And chill in ⦠Photo about Thai of noodle soup with fish ball in the remaining soy sauce rice., galangal, chillies in a large bowl and mix well with a of..., it is to cook curry dishes a few spices that I have not this. That have turned dark together well Crash Course and recipe updates Thai soup! I use less than half of them frequently t wait to see what you ll. About modern Chinese cooking - including street food, family recipes, and classic recipes cooked in my,.